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Seize the Mushrooming Season
‘Twas a sunny Sunday morning, and I led a group into a dark, dank coniferous forest. From the moment we entered the woods, we all knew we had hit peak fall foraging conditions.
Amanitas: From Deadly to Delicious
Amanitas are the terciopelos of the kingdom of fungi. Though the genus only accounts for a small percentage of all mushroom species, it contains some of the most ubiquitous and deadly, making it the culprit for 90% of deaths caused by mushroom poisoning. The vast majority of these deaths are from the destroying angel or death cap, both of which look meatier and more appetizing than most other deadly mushrooms, such as Galerina autumnalis, a nondescript LBM (little brown mushroom). A disproportionate number of people who die of Amanita poisoning in the United States are Southeast or East Asian immigrants, as the death cap bears more than a passing resemblance to the paddy straw mushroom (Volvariella volvacea) popular in their homeland.